Organic option is best when buying certain produce, especially blueberries, nonprofit group says in analysis of chemical ...
The organization advises limiting this produce, but a dietitian says eating any fruits and vegetables is better than avoiding ...
THURSDAY, April 18, 2024 (HealthDay News) -- Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat ...
For years, evidence has been building, linking pesticide exposure to increased risks of cancer, diabetes, and cardiovascular ...
While pesticides help farmers grow crops, the review highlights that some chemicals linger on produce at potentially harmful ...
Consumer Reports looked at seven years of data from the U.S. Department of Agriculture to determine the level of risk types ...
The bad is twenty percent posed a high risk from pesticides. Produce that proved most problematic: conventionally grown ...
From green beans to kale, here are some foods considered to be healthy yet which test poorly for pesticides ...
(CONSUMER REPORTS) — As many of us try to eat more fruits and vegetables, are we potentially putting ourselves at risk by ...
They found little to worry about in nearly two-thirds of the 59 conventionally grown fruits and veggies reviewed. However, ...
(Beyond Pesticides, May 1, 2024) According to a new analysis by Consumer Reports, the U.S. Department of Agriculture (USDA) ...
Fresh, frozen and canned fruits and vegetables, including imported versions, may contain concerning levels of pesticides, a ...